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Cook the Book: Bobby at Home - Fearless Flavors from My Kitchen
Join us as we take on world-renowned Iron Chef Bobby Flay's Bobby At Home: Fearless Flavors from My Kitchen. This award-winning cookbook boasts recipes that cover breakfast, lunch, dinner, and dessert that are perfect for you and your friends. Enjoy recipes such as Cornmeal-Chive Biscuits, Green Chili Cheeseburger, and an irresistible Tiramisu. Participants are encouraged to make a recipe from the cookbook to share with the group. Registration is required for this program. Cookbooks will be available for checkout at the Main Library 4 weeks before the program.
- Date:
- Wednesday, May 1, 2024
- Time:
- 6:30pm - 8:45pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Boulevard Room, Fernway Room
- Campus:
- Shaker Main Library
- Audience:
- Adults
- Categories:
- Adult Book Discussions
Registration has closed.