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Cook the Book: Shred Happens

Join us for this low-carb, high-protein cookbook that infuses Mediterranean and Middle Eastern flavors while being mindful of macros and caloric intake. Enjoy recipes such as fresh herb frittata, easy cheesy stuffed tomatoes, one-pan beef & sauerkraut, and tiramisu. 

 

Participants are encouraged to make a recipe from the cookbook to share with the group. Registration is required for this program. Cookbooks will be available for checkout at the Main Library 4 weeks before the program.  

Date:
Wednesday, May 6, 2026
Time:
6:30pm - 8:45pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Boulevard Room, Fernway Room
Campus:
Shaker Main Library
Audience:
  Adults  
Categories:
  Adult     Book Discussions  

Registration is required. There are no seats available but a waiting list is available.

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