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Cook the Book: Taste of Home: All-American

Join us for Taste of Home's All-American 370 Classic Recipes Celebrating Regional Flavors Across the USA. This cookbook celebrates the foods of the 50 states and gives unique twists on traditional dishes. The cookbook boasts 370 recipes, including easy pimento cheese, zucchini-apple bread, pizza on a stick, and farmhouse apple coleslaw.

Participants are encouraged to make a recipe from the cookbook to share with the group. Registration is required for this program. Cookbooks will be available for checkout at the Main Library 4 weeks before the program.  

Date:
Wednesday, July 1, 2026
Time:
6:30pm - 8:45pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Boulevard Room, Fernway Room
Campus:
Shaker Main Library
Audience:
  Adults  
Categories:
  Adult     Book Discussions  
Registrations open at 6:30pm Wednesday, June 3, 2026

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